It’s now super quick and easy to find all your favourite Bridge recipes because we’ve installed a handy “Recipes” link at the top of our home page AND you can also access the recipes from any other page on the site! You can now search by the refined categories or tags, or simply type in …
Author Archives: angela@angelaread.com
Sunrise-Sunset Bacon Strata
This works for brunch or supper. Serve with maple syrup in the morning or a green salad at night.
Asparagus Vinaigrette
We know spring is still a few weeks away and local asparagus at least 2 months away, but we’ve noticed lots of gorgeous asparagus at our local grocer. And nothing says spring like asparagus!
Bruschetta
Use firm, ripe, red roma tomatoes.
Fantastic Fudge Brownies
Men love them – so do children, (and moms not on diets!)
Best-Ever Banana Bread
Day-O! Hey, Mister Tallyman, tally this one!
Thai Chicken and Mango Stir-Fry
Here’s a yummy yet easy dinner for guests that we’ve Thai’d and tested!
Apple Cranberry Cake
The perfect fall dessert. You can nap while it cooks. Serve with vanilla ice cream or whipped cream.
Golden Cauliflower Cashew Soup
This soup combines a mild spiciness with the natural sweetness of cauliflower. For a more fiery flavor, use hot curry paste. Serve with warm buttered naan.
Antipasto
A delicious appetizer to serve during the festive season. It’s a lot of chopping, but don’t use a food processor! The Complete Best of Bridge Cookbooks, Volume 1