It’s strawberry season! The flavor, texture and appearance of this jam outshines a store-bought version every time. The difference is amazing and store-bought can’t hold a candle to jam you make at home, where you hand-select the fruit and other ingredients and add a little love to every jar.
Tag Archives: canning
Antipasto
A delicious appetizer to serve during the festive season. It’s a lot of chopping, but don’t use a food processor! The Complete Best of Bridge Cookbooks, Volume 1